Food Week 2013 is an event that brings the entire food industry together under one roof. Since 2006, Food Week has combined eight food shows into one major fair where representatives from every sector of the food industry can gather to discuss industry trends and forge business relationships in one dynamic, convenient location. With over 90,000 visitors each year, Food Week is now the most popular food show in Korea. More than 700 exhibitors from 32 countries participated in Food Week 2012, an event that featured 1,800 booths and welcomed 92,845 visitors from all over the world.